Chicken Siu-Mai </br> 雞燒賣

Chicken Siu-Mai

Regular price R 105.00
Unit price  per 
Shipping calculated at checkout.

 An open dumpling of chicken, shiitake and crushed black pepper, pressed into a pastry sheet made from eggs and stoneground flour, all made by hand

Heating Instructions
Steam for 15 minutes within a bamboo/electric steamer at high heat.
This dish is uncooked, keep frozen

Food prepared in our kitchen may contain all or portions or traces of the following; Soy, wheat, modified starches, gluten, eggs, honey, peanuts, tree nuts, seeds, seaweed, fish and shellfish. 
No Added MSG or artificial colouring

Note: Portions are twelve open dumplings, minimum 360g net content weight.